E-jay's Spice

Showing posts from June, 2025

Creamy Crack Dip

Creamy, cheesy, and loaded with crack dip flavor! This 6-ingredient appetizer is served cold and ready in just 10 minutes …

byEJAY'S KITCHEN •June 29, 2025

Goan Style Tonak Alsanyache Recipe (Black eyed beans cooked in Tonak Masala Recipe) is a typical Goan dish that is made fr…

byEJAY'S KITCHEN •June 28, 2025

Print The Shopping List These meal plans have been saving my sanity ! I’m so grateful to all of you for showing up, maki…

byEJAY'S KITCHEN •June 27, 2025

Potato Masal and Poori/Puri (puffed Indian flatbread) are match made in heaven. It is one of the most popular and favourit…

byEJAY'S KITCHEN •June 26, 2025

As a Goan, this recipe is very close to my heart. Vadyo are sun dried chips prepared out of Ash Gourd. My aunt used to pre…

byEJAY'S KITCHEN •June 25, 2025

Andhra Style Karivepaku Pachadi Recipe (Curry Leaf Chutney Recipe) is an innovative version of creating a chutney from an …

byEJAY'S KITCHEN •June 24, 2025

Bhendir Sorsori is a traditional Assamese vegetarian dish where Okra is cooked in mustard sauce. Either black or yellow mu…

byEJAY'S KITCHEN •June 23, 2025

My meatball foil packets have juicy meatballs, sweet pineapple, colorful veggies, covered in sticky teriyaki sauce, and gr…

byEJAY'S KITCHEN •June 22, 2025